Suzee Brain

Suzee Brain

Brain & Poulter Pty Ltd, Director & Co-owner

Total Food Guru. Director & Co-owner Brain & Poulter – Australasia’s No.1 Retail Food Consultants

Working with most major government and private sector property owners, her company’s food strategies consistently increase ROI and set new global food trend benchmarks including assets such as:

  • AMP – Quay Quarter & Pacific Fair
  • Mirvac – Tram Sheds, Broadway and Rhodes
  • Vicinity – The Glen, Chadstone, DFO Perth, Chatswood Chase
  • Tourism Venues like Sydney Opera House, Sydney Fish Market, Royal Botanical Gardens & Wet’n’Wild Sydney
  • Payce – West Village
  • Stockland Greenhills, Shellharbour & Wetherill Park

In addition, Suzee is a highly sought after speaker on food trends. She has spoken on stage to more than 12,000 people and is often called “Obi Wan Kanobi” due to her influential presentation skills.

She has also featured on Channel 9’s ‘Small Business Show’… has been a member of the PCA judging panel for National Shopping Centre Marketing Awards for two years and a regular contributor to Shopping Centre News.

Brain&Poulter sponsor the award for “Best Tourism & Leisure Development” each year at the PCA Innovation & Excellence Awards.

Future of suburbia


Customer expectations are constantly evolving and developers can supercharge their developments by tapping into suburban intelligence. Increasingly guesswork is gone and replaced with research that can tell you everything from the social identity of the ‘hood’ to a mix of dining that’s guaranteed to hit the spot.